Export Quality Coconut Sugar From TnShop

Sold By: Kumari Mall
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Brand: Kumari
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    Standard dispatch FREE

    2-3 working days

    Cancellation

    The deadline for cancelling an Order is 7 days from the date on which You received the Goods or on which a third party you have appointed, who is not the carrier, takes possession of the product delivered.

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    In order for the Goods to be eligible for a return, please make sure that:

    • The Goods were purchased in the last 7 days
    • The Goods are in the original packaging

    For detailed Cancellation & Return Policy refer here.

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  Estimated Delivery: Friday, Jul 19 – Tuesday, Jul 23
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Export Quality Coconut Sugar is a premium, natural sweetener derived from the sap of coconut palm flower buds. Renowned for its rich, caramel-like flavor and low glycemic index, this sugar is a healthier alternative to refined sugar. It retains essential nutrients such as iron, zinc, calcium, and potassium, making it a nutritious choice for health-conscious consumers. Export Quality Coconut Sugar is ideal for use in baking, cooking, and sweetening beverages, offering a delicious and sustainable option for those looking to reduce their intake of refined sugars.

Making Process:

  1. Sap Collection:
    • The process begins with skilled tappers climbing the coconut palm trees to access the flower buds. Incisions are made on the buds, allowing the sap (neera) to flow into collection containers tied to the trees.
  2. Filtration:
    • The freshly collected sap is immediately filtered to remove any impurities such as dust, insects, or debris that may have entered during the collection process.
  3. Boiling:
    • The filtered sap is then transferred to large, open cooking vessels and heated over a controlled fire. It is boiled to evaporate the water content, which concentrates the sugars and nutrients.
  4. Concentration:
    • As the sap continues to boil, it thickens and changes color, usually turning a deep amber or golden brown. Constant stirring is required to prevent the sap from sticking to the cooking vessel and to ensure even heating.
  5. Granulation:
    • Once the sap has reached the desired consistency, it is removed from the heat and allowed to cool slightly. The thickened syrup is then stirred vigorously to encourage the formation of sugar crystals. This process continues until the syrup granulates into fine, uniform crystals.
  6. Drying:
    • The granulated coconut sugar is spread out on trays and allowed to air dry completely. This ensures that the sugar is free from excess moisture, which helps preserve its quality and extends its shelf life.
  7. Sieving and Sorting:
    • The dried coconut sugar is then sieved to remove any larger clumps or impurities, ensuring a consistent texture. It is sorted to achieve the desired granule size, ensuring uniformity in the final product.
  8. Packaging:
    • The final product is carefully weighed and packaged in air-tight, moisture-proof containers to preserve its freshness and prevent contamination. The packaging is designed to meet export standards, ensuring the sugar maintains its quality during transportation and storage.
  9. Quality Control:
    • Throughout the entire process, strict quality control measures are implemented. Samples are taken at various stages to test for consistency, flavor, nutritional content, and purity, ensuring that the final product meets the highest standards of export quality.

Export Quality Coconut Sugar is celebrated for its exceptional taste and nutritional benefits. Its sustainable production process and commitment to quality make it a preferred choice for consumers seeking a natural and healthy sweetener for their culinary needs.

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Vendor Information

  • Store Name: Kumari Mall
  • Vendor: Kumari Mall
  • Address: No 9/38, Near Theatre Thingalnagar
    Neyyoor S.O, Kalkulam
    Kanyakumari 629802
    Tamil Nadu
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